Feed Your Face With Merrill Shindler

Witty, quirky, and always knowledgeable food critic Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world, mixing his passion for oddball dining experiences, with good eats for the whole family.

Saturday, December 24, 2022

The History Of Holiday Candy & Other Treats

Candy Historian Susan Benjamin - History Of Holiday Candy & Other Treats

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Saturday, December 17, 2022

San Pedro Fish Market, Bagels, Schmears, And A Nice Piece Of Fish

Mike Ungaro, CEO & Owner - America's Largest Seafood Restaurant, San Pedro Fish Market
Award-Winning Author Cathy Barrow - Bagels, Schmears, And A Nice Piece Of Fish: A Whole Brunch Of Recipes To Make At Home

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Monday, December 12, 2022

The Fresh Eggs Daily Cookbook

Lisa Steele - 5th Generation Chicken Keeper & Cookbook Author, The Fresh Eggs Daily Cookbook

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Saturday, December 10, 2022

Iconic Hollywood Dishes, Drinks & Desserts

Amy Bizzarri - Author, Iconic Hollywood Dishes, Drinks & Desserts

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New England Sweets: Doughnuts, Bonbons & Whoopie Pies

This Weeks Featured Guest: Susan Mara Bregman - Author, New England Sweets: Doughnuts, Bonbons & Whoopie Pies If you cannot see the ...

The Curated Board: Inspired Platters & Spreads For Any Occasion

This Weeks Featured Guest: Bebe Black Carminito - Author, The Curated Board: Inspired Platters & Spreads For Any Occasion If you cannot...
America's Test Kitchen's When Southern Women Cook

This Weeks Featured Guest: Morgan Bolling - TV personality and Executive Editor for Cook's Country & America's Test Kitchen : ...
The Essential Jewish Baking Cookbook: 50 Traditional Recipes For Every Occasion

This Weeks Featured Guest: Beth A. Lee - Author, The Essential Jewish Baking Cookbook: 50 Traditional Recipes For Every Occasion If you c...

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