This Weeks Featured Guest:
- Lucinda Scala Quinn - Author, Mother Sauce: Italian American Family Recipes And The Story Of The Women Who Created Them
Witty, quirky, and always knowledgeable food critic Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world, mixing his passion for oddball dining experiences, with good eats for the whole family.
This Weeks Featured Guest:
This Weeks Featured Guest: Food Historian Joyce White - The History Of Fudge In America If you cannot see the audio controls, listen/dow...