Feed Your Face With Merrill Shindler

Witty, quirky, and always knowledgeable food critic Merrill Shindler shares the tasty joys and digestive challenges of the current state of Feeding Your Face in America, and around the world, mixing his passion for oddball dining experiences, with good eats for the whole family.

Tuesday, September 16, 2025

California Avocados: A Delicious History

This Weeks Featured Guest:

Rob Crisell - Author, California Avocados: A Delicious History

Email This BlogThis!Share to X Share to Facebook Share to Pinterest

Newer Post Older Post Home

Heartland Masala: An Indian Cookbook From An American Kitchen

This Weeks Featured Guest: Auyon Mukharji - Musician, Culinary Historian And Author, Heartland Masala: An Indian Cookbook From An American ...

America's Test Kitchen's When Southern Women Cook

This Weeks Featured Guest: Morgan Bolling - TV personality and Executive Editor for Cook's Country & America's Test Kitchen : ...
The Essential Jewish Baking Cookbook: 50 Traditional Recipes For Every Occasion

This Weeks Featured Guest: Beth A. Lee - Author, The Essential Jewish Baking Cookbook: 50 Traditional Recipes For Every Occasion If you c...
The Curated Board: Inspired Platters & Spreads For Any Occasion

This Weeks Featured Guest: Bebe Black Carminito - Author, The Curated Board: Inspired Platters & Spreads For Any Occasion If you cannot...

Blog Archive

September 2025 (2)
August 2025 (3)
July 2025 (4)
June 2025 (4)
May 2025 (2)
April 2025 (4)
March 2025 (3)
February 2025 (4)
January 2025 (2)
December 2024 (4)
November 2024 (3)
October 2024 (5)
September 2024 (4)
August 2024 (2)
July 2024 (4)
June 2024 (3)
May 2024 (3)
March 2024 (3)
February 2024 (2)
January 2024 (3)
December 2023 (3)
November 2023 (3)
October 2023 (3)
September 2023 (3)
May 2023 (2)
April 2023 (3)
March 2023 (4)
February 2023 (3)
January 2023 (4)
December 2022 (4)
November 2022 (2)
March 2019 (1)

Report Abuse

Home

Search This Blog

Simple theme. Theme images by Gintare Marcel. Powered by Blogger.